This recipe delivers crispy, juicy chicken thighs with a zesty lemon and garlic flavor, cooked quickly and easily in an air fryer. Perfect for a fuss-free, flavorful weeknight dinner.
Patting the chicken dry before seasoning is crucial for crispy skin. Avoid overcrowding the air fryer basket to allow even crisping. Flip the chicken halfway through cooking. Let the chicken rest before serving to keep it juicy. For a fresh citrus aroma, add lemon slices to the air fryer basket during the last few minutes. Boneless thighs can be used but reduce cooking time by 3-5 minutes and monitor closely. If you don’t have an air fryer, use a convection oven at 425°F (220°C) for 25-30 minutes on a wire rack, but skin may be less crispy.
Keywords: air fryer chicken thighs, crispy chicken, lemon garlic chicken, easy chicken recipe, weeknight dinner, zesty chicken, healthy chicken, gluten-free chicken