Spooky Witchs Brew Halloween Punch
A vibrant, tart, and sweet Halloween punch made with cranberry and pineapple juices, lemon-lime soda, and green food coloring. It is easy to make in bulk, looks like a magical cauldron brew, and is perfect for parties.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 16 servings 1x
- Category: Beverage
- Cuisine: American
Ingredients
Scale
- 64 ounces (1 gallon) 100% cranberry juice
- 64 ounces (1 gallon) pineapple juice
- 2 liters lemon-lime soda (chilled)
- 1–2 tablespoons green food coloring (liquid gel recommended)
- 1/4 cup fresh lime juice
- Ice cubes
- Garnish: Lime wheels, maraschino cherries, or gummy worms
Instructions
- Chill all juices and soda beforehand to prevent rapid ice melting.
- In a large punch bowl, combine the cranberry juice and pineapple juice. Stir gently with a whisk until blended.
- Slowly drizzle in the green food coloring, starting with 1 tablespoon. Stir and adjust until the desired glowing green color is achieved.
- Add the fresh lime juice and stir well. Taste and adjust sweetness or tartness if necessary.
- Just before serving, pour in the lemon-lime soda slowly to preserve carbonation. Stir gently once or twice.
- Add ice cubes and float garnishes like lime wheels or gummy worms on top. Serve immediately.
Notes
Add the soda only right before serving to keep the punch fizzy. If hosting a long party, keep soda separate and let guests add their own. For a spiked version, add vodka or white rum. For a kid-friendly float, add vanilla ice cream.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 28
- Sodium: 10
- Carbohydrates: 30
Keywords: Halloween punch, witch brew, green punch, holiday drinks, party punch, non-alcoholic cocktail, cranberry pineapple punch